lazy sunday


French toast is an easy yet tasty breakfast. It’s also great for using up bread that’s on the verge of becoming just a little too old. 
There are many variations of French toast but the key ingredients are always eggs & milk and bread, obviously.

  • Beat eggs, milk, in a shallow bowl or small baking pan.
    Dip bread into egg mixture and coat both sides.
    Melt butter in the pan over medium heat. Add bread in batches and cook 2 to 3 minutes on each side, or until golden brown. Add more butter as needed.
    Serve the toast warm with syrup, jam, or cinnamon & sugar.
     Et voilà, your French toast is ready. Bon appétit!




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